Tasting webinar
Wednesday, 10 March 2021 -
10:00
Monday, 8 March 2021
Tuesday, 9 March 2021
Wednesday, 10 March 2021
10:00
Welcome
-
Margherita Cappelletto
(BlueMed CSA)
Kristin Thorud
(BlueBio COFUND)
Gian Marco Luna
(Director of CNR-IRBIM)
Welcome
Margherita Cappelletto
(BlueMed CSA)
Kristin Thorud
(BlueBio COFUND)
Gian Marco Luna
(Director of CNR-IRBIM)
10:00 - 10:20
10:20
Ice breaking presentations in break-out rooms: people and marine biotech project/experience
-
Jella Kandziora
(Forschungszentrum Juelich GmbH)
Ice breaking presentations in break-out rooms: people and marine biotech project/experience
Jella Kandziora
(Forschungszentrum Juelich GmbH)
10:20 - 10:40
10:40
Programme presentation and introductory lesson on Marine bioresources (biodiversity, bioproducts, biomaterials, services)
-
Renata Denaro
(CNR)
Programme presentation and introductory lesson on Marine bioresources (biodiversity, bioproducts, biomaterials, services)
Renata Denaro
(CNR)
10:40 - 11:10
11:10
Engagement solutions
-
Jella Kandziora
(Forschungszentrum Juelich GmbH)
Engagement solutions
Jella Kandziora
(Forschungszentrum Juelich GmbH)
11:10 - 11:30